Molten Chocolate Cake

In collaboration with our co-owner, Autumn Martin’s other venture Hot Cakes, this is our version of their gooey molten chocolate cake. Rich salty chocolate ice cream is layered with ribbons of magic shell, rose chocolate sauce and vegan molten cake pieces. A perfect way to kick off this holiday season! 


Ingredients: Coconut milk*, cashew milk*, cane sugar*, theo chocolate*, cocoa butter ,cocoa powder*, coconut oil, sea salt, nutritional yeast. Cake: brown sugar, gluten-free oat flour, coconut oil, cocoa powder*, flax meal, sea salt, baking powder, vanilla extract. Magic Shell: cocoa powder*, cocoa butter, coconut oil, maple syrup, vanilla extract and sea salt. Rose Chocolate Sauce: cocoa powder*, coconut milk*, cane sugar*, lemon juice and rose essential oil.

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