We want you to know everything about us.
Come see how we make our ice cream!
You deserve to know exactly what ingredients go into the food you and your family eat, and just how it’s made.
We built our company on deeply rooted values in nutritious and nourishing food, even when it comes to dessert.
We believe in the healing benefits of healthy, whole food, and are committed to making our ice cream using organic, wholesome ingredients, without gmo’s, fillers, artificial colorings, “natural” or artificial flavors, gums, stabilizers, bulking agents, etc.
We are against ultra processing and therefore, make everything by hand using small-batch methods to keep your food as alive as possible.
Ice cream has become an industry to squeeze as much profit from, and we say NO to that.
We will continue to make ice cream in the slow, meaningful way we believe is better for you.
We can't wait for you to see our kitchen!
Ice cream is a luxurious treat, a timeless way to celebrate life.
Such special treats should feel good in your body,
and leave you feeling joyous in every way possible.
We believe feeling good after ice cream starts with organic non-gmo ingredients, very few of them, then trained artisans in the kitchen who care deeply about their craft of ice cream making. We make every part of our ice cream, including our base, and even pasteurize it ourselves - no manufactured pre-made base-in-a box here. We dream up, create and make every single mix-in, sauce and even
culture and make the butter that goes into every baked good
(we sell that, too).
Call us crazy, but we call ourselves passionate.
We are devoted to keeping small food production alive and well, where people are at the core of our production, even at national distribution levels.
Did we mention that we also are 100% plant-based and gluten free?
