Brown Sugar Vanilla

Organic Mexican vanilla seeds and pods are infused into our creamy cashew and coconut milk base. 

Cashew milk*, coconut milk*, cane sugar*, coconut oil, cocoa butter, brown sugar, vanilla bean, vanilla extract, nutritional yeast, sea salt. 


Our ice cream is best eaten when softened. Place on your kitchen counter for 5-10 minutes before enjoying.

back buttonBack to the plant magic