Our take on the famous Almond Joy, this flavor starts with a silky almond milk base that’s subtly nutty and ultra-creamy. Studded with chunks of chocolate-covered coconut and almond macaroons for that perfect chewy crunch. Layered with generous ribbons of dark chocolate sauce, this ice cream is creamy, nutty and is deeply satisfying. A love letter to the classic candy bar—no wrappers required.

Ingredients: Coconut Milk* (Coconuts, Water), Cane Sugar*, Almond Butter, Gluten-Free Oats, Coconut Oil*, Cocoa Butter*, Sea Salt, Nutritional Yeast. COCONUT ALMOND MACAROON: Coconut Flakes*, Coconut Cream* (Coconuts, Water), Semi-Sweet Dark Chocolate* (Cane Sugar, Cacao Beans, Cocoa Butter, Sunflower Lecithin), Brown Rice Syrup*, 100% Dark Chocolate* (Cacao Beans), Almonds, Coconut Oil*, Sea Salt, Vanilla Extract. CHOCOLATE SAUCE: Cocoa Powder*, Cane Sugar*, Vanilla Extract, Lemon Juice.   

*organic

ALLERGENS: Almonds
(Tree Nuts, per FDA classification) 

Our ice cream is best eaten when softened. Place on your kitchen counter for 5-10 minutes before enjoying.