A peppermint ice cream folded with our dark chocolate brownie gems and cocoa nibs.
Cashew milk*, coconut milk*, cane sugar*, cocoa butter, coconut oil, cocoa nibs*, peppermint extract, sea salt, nutritional yeast. Brownies: gluten-free oat flour, cocoa powder*, brown sugar, coconut oil, flax seed*, vanilla extract, sea salt, baking powder.
Our ice cream is best eaten when softened. Place on your kitchen counter for 5-10 minutes before enjoying.