For this flavor, we wanted to shine light on vanilla’s native country of Mexico. Our co-owner Autumn Martin journeyed down to Veracruz to visit Gaya Foods, Mexico’s largest vanilla grower. We blend their vanilla beans and extract into our coconut milk base which is swirled with vanilla caramel & chunks of the chewiest brown sugar blondie pieces.
Ingredients: Coconut milk*, cane sugar*, cocoa butter, coconut oil, kosher salt, nutritional yeast, vanilla extract, vanilla beans. Blondie: oat flour, almond flour, brown sugar, tapioca starch, flax meal, coconut oil, vanilla extract, kosher salt, baking powder*organic