Ginger & Molasses

A fresh ginger ice cream with chunks of gingerbread cookies and a generous layering of blackstrap molasses. Winter spices round everything out, which warm your belly even when it is cold outside!

Ingredients: Cashew milk, *coconut milk, *cane sugar, molasses, cocoa butter, coconut oil, ginger salt, nutritional yeast. Gingerbread cookies: almond flour, oat flour, brown sugar, ginger, cinnamon, allspice, baking soda, baking powder, vanilla.

Our ice cream is best eaten when softened. Place on your kitchen counter for 5-10 minutes before enjoying.
*= organic


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