There is nothing that speaks truer to the feeling of late summer than a perfectly ripe stone fruit or an ear of bright, beautiful corn, so we thought - why not both? Enter, Apricorn! We created an unbelievably creamy sweet corn and coconut milk ice cream swirled with the brightest, punchiest apricot sorbet, made from summer’s last precious stone fruits. This flavor is light, playful and dreamy, and perfect to reminisce on the joyous feeling of a warm, comforting day.
Ingredients: Coconut milk* (coconuts, water), cane sugar*, apricot puree, white corn, cocoa butter, coconut oil, gluten-free oats*, cornstarch*, cherries, sea salt, vanilla extract, lime zest, nutritional yeast, turmeric.*
Our ice cream is best eaten when softened. Place on your kitchen counter for 5-10 minutes before enjoying.